Having to endure a craving can be such a frustrating chore! My simple mind was hankering for a bowl of dry prawn noodle one Thursday afternoon and when I got to my favourite stall at Chong Pang Hawker Centre; it was closed! My eyes scanned the surrounding and spotted Tian Ji Shu Shi (添记熟食) which had a long queue! I remember my elder sister telling me that she actually preferred the prawn noodle
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