Telok Blangah Hawker Centre is most famous for the char siew wanton noodle from Hong Ji Mian Shi Jia but I decided to depart from the norm and try something new. I don't usually research and just follow the queue; whichever has a line would likely be worth a try. The number of people queuing in front of Shun Ji Cooked Food is one of the longest but there's one issue; the signature dish was fresh
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