After Happy Chef and Lala Bee Hoon, I don't think it's an exaggeration to categorically state that I am literally stuffed. But when the Great Kon suggested having the lobster roll from the famous Burger & Lobster branch at Raffles Hotel, I was stirred as I had been waiting to try it ever since they opened a branch at Genting Highlands! So here I was, facing the bar counter and feeling all guilty
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